Tuesday's with Mike in Kitchen

Mike Tyson has finally retired from boxing, again.

Following in the footsteps of George Foreman, Mike Tyson is venturing off into a new career opportunity in the kitchen. Mike Tyson will be hosting a cooking program! Just when NBC cancels Martha Stewart and her television show, “The Apprentice”, another rogue with run-ins with the law steps up to take her place. No longer will you have to read about him pushing away those unruly camera men, unless they get too close during his crème brulee segments!

Some of the recipes intended to be highlighted on his show come from his mother, his sister, the guy that was two cellblocks down while Mike did time in prison, and a few inspired by his career in boxing. Given his propensity for cannibalism, it is expected that Mike will debut a tasty hors d’ oeuvres recipe made entirely from bits from Evander Holyfield’s ear; dipped in a spicy guacamole sauce, who could resist? Also expect to see the secret ingredients to his “Hansel and Gretel” soup. Plucked fresh from the arms of Lennox Lewis (no easy task to do!) you simply drop Lennox’s children into the same vat of hot water that Mike usually found himself in. After coming to a nice rolling boil- like Mike did so often in his career as a fighter, you set the dish aside to chill, for about 3 years, at your local prison. Serve with a dollop of sour cream…ooh la la! What Robin Givens wouldn’t give for a bowl of this!

Again, like Mr. Foreman, Mike Tyson also plans to launch an appliance to help get some of you most difficult work done easily; he’s calling it: “Mike Tyson’s 12 pack ice cube tray”. Because honesty, that’s about the only recipe he can ever get right, as long as it is 12 cubes or less…